FSSAI Releases Definitive List of Ayurveda Aahara Products

The Food Safety and Standards Authority of India (FSSAI), in collaboration with the Ministry of Ayush, has published a definitive list of Ayurveda Aahara products, formulated according to classical Ayurvedic texts. This initiative aims to enhance regulatory clarity for food business operators and strengthen consumer trust in Ayurveda-based nutrition. The list is part of the Food Safety and Standards (Ayurveda Aahara) Regulations introduced in 2022, promoting preventive healthcare and sustainable living through traditional dietary practices.

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APEDA Launches First Sea Shipment of Botanical-Infused Millet Foods to New Zealand

The Agricultural and Processed Food Products Export Development Authority (APEDA) facilitated the maiden sea shipment of botanical-infused, ready-to-cook millet functional foods from Karnataka to New Zealand. This milestone underscores the expanding opportunities for India's millet-based agricultural exports, bolstered by participation in APEDA-supported international trade fairs. Source: Original Link