FSSAI's National Consultation on Food Labelling in India

The Food Safety and Standards Authority of India (FSSAI) held a National Stakeholder Consultation to enhance food labelling regulations in India. The event gathered around 700 representatives to discuss the importance of ethical and truthful food labelling, address implementation challenges, and align with global standards. Key speakers emphasized the need for transparency, accountability, and consumer trust in food advertising and labelling practices, aiming to improve public health and foster innovation in the food industry.

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