FSSAI's National Consultation on Food Labelling in India

The Food Safety and Standards Authority of India (FSSAI) held a National Stakeholder Consultation to enhance food labelling regulations in India. The event gathered around 700 representatives to discuss the importance of ethical and truthful food labelling, address implementation challenges, and align with global standards. Key speakers emphasized the need for transparency, accountability, and consumer trust in food advertising and labelling practices, aiming to improve public health and foster innovation in the food industry.

Source: Original Link

Read more

APEDA Launches First Sea Shipment of Botanical-Infused Millet Foods to New Zealand

The Agricultural and Processed Food Products Export Development Authority (APEDA) facilitated the maiden sea shipment of botanical-infused, ready-to-cook millet functional foods from Karnataka to New Zealand. This milestone underscores the expanding opportunities for India's millet-based agricultural exports, bolstered by participation in APEDA-supported international trade fairs. Source: Original Link