India's Imported Food Under Scrutiny for Quality Compliance
In India, imported food products undergo rigorous scrutiny, including document checks, visual inspections, and quality testing at entry points, to ensure they adhere to local safety standards. The Food Safety and Standards Authority of India (FSSAI) is responsible for monitoring compliance under the Food Safety Acts and Regulations, although it lacks a list of products banned in other nations. Additives used in food comply with national regulations but no negative list is maintained, except for flavoring agents, as stated by the Minister of State for Food Processing Industries.
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