Lok Samvardhan Parv Promotes Minority Traditions in Srinagar

The Ministry of Minority Affairs organized 'Lok Samvardhan Parv' at Kashmir University from April 5 to 13, 2025, to showcase the arts and crafts of minority communities. The event featured over 100 artisans from 25 States and Union Territories, promoting indigenous products and culinary delicacies. Workshops were held to enhance artisans' skills in marketing and business, fostering an innovative environment for their crafts.

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APEDA Launches First Sea Shipment of Botanical-Infused Millet Foods to New Zealand

The Agricultural and Processed Food Products Export Development Authority (APEDA) facilitated the maiden sea shipment of botanical-infused, ready-to-cook millet functional foods from Karnataka to New Zealand. This milestone underscores the expanding opportunities for India's millet-based agricultural exports, bolstered by participation in APEDA-supported international trade fairs. Source: Original Link