Tripura’s Economic Threads Strengthened by GST Cuts

The recent reduction of GST rates from 12% to 5% on various sectors in Tripura, including handlooms, tea, sericulture, and food processing, is set to enhance competitiveness, support rural livelihoods, and expand market access. This reform benefits over 1.37 lakh households in handloom textiles, 54 tea estates, 15,550 farmers in sericulture, and approximately 2,848 food processing units, ultimately revitalizing the state's economy and cultural heritage.

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APEDA Launches First Sea Shipment of Botanical-Infused Millet Foods to New Zealand

The Agricultural and Processed Food Products Export Development Authority (APEDA) facilitated the maiden sea shipment of botanical-infused, ready-to-cook millet functional foods from Karnataka to New Zealand. This milestone underscores the expanding opportunities for India's millet-based agricultural exports, bolstered by participation in APEDA-supported international trade fairs. Source: Original Link